Current and Future Reproductive Technologies and World Food Production

EISBN:9781461488873
PISBN:9781461488866
出版社:Springer New York
出版类型:Contributed volume
出版时间:2014
作者:G. Cliff Lamb,Nicolas DiLorenzo
主题词:Animal Physiology,Reproductive Medicine,Food Science,Agriculture,Fish & Wildlife Biology & Management
语种:英语
所属数据库:SpringerLink电子图书
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