《食品法律和规范课程简介》

  • 来源专题:食物与营养
  • 编译者: panshuchun
  • 发布时间:2016-08-31
  • This intensive introductory training course covers the essentials of food, dietary supplements, and cosmetics law and regulation. Attendees gain a comprehensive understanding of the various administrative agencies that impact the food industry and learn about pending regulations, food safety, food labeling, enforcement, and related issues. The sessions are presented by leading experts in the field.
    You Will Learn:
    Key concepts and statutes in food law and regulation, and the relationship between state law and FDA regulations. .
    Principles of food labeling requirements and litigation risks as shaped by FDA, the Federal Trade Commission, and class action litigation..
    Inspection and enforcement authorities and practical steps toward compliance..

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