To develop and promote common standards of safety and quality in the production and distribution of chilled prepared foods.
To represent the key interests of manufacturers of chilled prepared foods in their formal dealings on major issues with regulatory bodies and with other relevant groups.
To safeguard the industry as a whole by providing a common view and voice.
To co-ordinate with organisations and other groups having related interests.
CFA was formed in 1989 to establish, continuously improve and promote best hygienic practice standards in the production of chilled food. CFA represents many of the leading names in UK chilled prepared food production, supplying the retail trade.