Nanoscience in Food and Agriculture 2

EISBN:9783319393063
PISBN:9783319393056
出版社:Springer International Publishing
出版类型:Contributed volume
出版时间:2016
版次:1st ed. 2016
作者:Shivendu Ranjan,Nandita Dasgupta,Eric Lichtfouse
主题词:Agriculture,Food Microbiology
语种:英语
所属数据库:SpringerLink电子图书
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