The National Academies Press (NAP) was created by the National Academies to publish the reports issued by the National Academy of Sciences, the National Academy of Engineering, the Institute of Medicine, and the National Research Council, all operating under a charter granted by the Congress of the United States. NAP publishes over 200 books a year on a wide range of topics in science, engineering, and health, capturing the most authoritative views on important issues in science and health policy. The institutions represented by NAP are unique in that they attract the nation's leading experts in every field to serve on their blue ribbon panels and committees. For definitive information on everything from space science to animal nutrition, you have come to the right place.
This unit is mainly about food and nutrition.The books that are provided cover all respects of this field.You can see the descriptions about the content of the books.If you think the book is useful for you ,you can buy it on the line.
