《食品安全风险分析情报交换所》

• 来源专题：食物与营养
• 编译者： 潘淑春
• 发布时间：2004-12-29
• 原文来源：http://www.foodriskclearinghouse.umd.edu

The Food Safety Risk Analysis Clearinghouse is the responsibility of the Joint Institute for Food Safety and Applied Nutrition (JIFSAN), a collaboration between the University of Maryland (UM) and the Food and Drug Administration (FDA). A steering committee, comprised of five members from the JIFSAN and the FDA, oversees the development and operation of the Clearinghouse.