In 1979, after years of research, Earthrise® introduced Spirulina to the natural foods market. Then, in 1982, the visionaries at Earthrise built the first U.S. Spirulina farm, where this green superfood could be grown in pure California desert sunshine, using ecological, earth-friendly methods.
Today, Earthrise Nutritionals' farm is the world’s largest Spirulina farm. Earthrise products are marketed in the USA and in 30 countries on six continents.