Hong Kong Nutrition Association Ltd. is a society of nutrition professionals incorporated in Hong Kong. Full members are qualified dietitians and nutritionists recognized by the Association. Associate members are those with a degree or diploma in food science, catering management, home economics or medicine. We are also open to students currently enrolled in a dietetic / nutrition programs in an accredited institution.
Aims
1To promote "Optimal Nutrition for Better Health" based on evidence-based scientific knowledge to the people of Hong Kong.
2To conduct nutrition programs and research, and public education projects in partnership with governmental and non-governmental organizations.
3To disseminate unique nutritional information to interpret and clarify nutritional controversies based on currently available scientific evidence or consensus.
4To undertake scientific research on links between food, diet and health.
5To facilitate academic and internship programs for training dietitians and nutritionists in Hong Kong.
6To network Hong Kong and international dietitians and nutritionists to facilitate updating and exchange of professional knowledge and skills.
7To promote national and international scientific exchange, training and education on issues of nutrition and health.