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《1996年食物衍生病现行监督网络》

  • 来源专题：食物与营养
  • 编译者： 潘淑春
  • 发布时间：2005-03-28
  • On January 1, 1996, FoodNet began collecting population-based active surveillance data on culture-confirmed cases of seven potentially foodborne diseases (Campylobacter, Escherichia coli O157:H7, Listeria, Salmonella, Shigella, Vibrio, and Yersinia infections) among the 13.2 million residents in five EIP sites.
  • 原文来源：http://www.cdc.gov/mmwr/preview/mmwrhtml/00046981.htm
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