Influence factors of death risk among COVID-19 patients in Wuhan, China: a hospital-based case-cohort study
Lin Fu, Jun Fei, Hui-Xian Xiang, Ying Xiang, Zhu-Xia Tan, Meng-Die Li, Fang-Fang Liu, Hong-Yan Liu, Ling Zheng, Ying Li, Hui Zhao, De-xiang Xu
doi: https://doi.org/10.1101/2020.03.13.20035329
Abstract
Background. Coronavirus disease 2019 (COVID-19) triggered by infection with severe acute respiratory syndrome coronavirus-2 (SARS-CoV-2) has been widely pandemic all over the world. The aim of this study was to analyze the influence factors of death risk among 200 COVID-19 patients. Methods. Two hundred patients with confirmed SARS-CoV-2 infection were recruited. Demographic data and clinical characteristics were collected from electronic medical records. Biochemical indexes on admission were measured and patient's prognosis was tracked. The association of demographic data, clinical characteristics and biochemical indexes with death risk was analyzed. Results. Of 200 COVID-19 patients, 163 (81.5%) had at least one of comorbidities, including diabetes, hypertension, hepatic disease, cardiac disease, chronic pulmonary disease and others.
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