Seaweed in Health and Disease Prevention

PISBN:9780128027721
出版社:Academic Press
出版时间:2016
作者:Fleurence,Joël
主题词:Adhesion,Alcohol,Algae,Algal Classification,Algoculture,Amino Acid,Animal Diet,Antiaging,Antiallergy,Antibacterial,Antibiotics,Antiprotozoal,Aquaculture,Aquatic Plants,Arsenic,Bioactive Glycolipids,Biogas,Blue Growth,Brown Algae,Cancer,Cardiovascular Disease,Carrageenans,Charophyta,Chlorophyta,Cosmetics,Craft Beer,Culture,Cyanobacteria,Diabetes,Division Of Labor,East Asia,Ethanol,Europe,Extraction,Farming,Fatty Acids,Fermentation,Gender Roles,Green Algae,Gut Health,Hard Liquor,Harmful Effects,Harvesting,Health And Disease,Health Concerns,Human Consumption,Human Food,Industrial Uses,Iodine,Lipids,Macroalgae,Management Institutions,Marine Biomass,Marine Macrophytes,Metabolic Syndrome,Moisturizing,Neurological Disease,Obesity,Osmoregulation,Osteoporosis,Phaeophyceae,Phlorotannins,Phospholipids,Photoprotection,Phycocolloids,Pigment,Polychlorinated Biphenyls,Polysaccharides,Polyunsaturated Fatty Acids,Protein,Red Algae,Rhodophyta,Saccharina Latissima,Sea Vegetables,Seaweed Biology,Seaweed Cultivation,Seaweed Defense Mechanism,Seaweed Life Cycle,Seaweed Taxonomy,Seaweed,Seaweeds,Skin,Thyroid Cancer,Tonics,Seaweed, Micronutrients, Macronutrients, Nutraceuticals, Functional Foods, Disease Prevention, Macroalgae, Algae, Diet, Nutrition, Raw Foodseaweed In Health And Disease Prevention
学科:TS2 食品工业
语种:英语
所属数据库:Elsevier电子图书
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