Genetic Variation in Taste Sensitivity

Genetic Variation in Taste Sensitivity

EISBN：9780203023433

PISBN：9780824740870

出版社：CRC Press LLC

出版时间：2004-02-10

版次：1

作者：Prescott,John;Tepper,Beverly J.

主题词：Engineering,Science: Biology/Natural History,Science,Engineering: Chemical

语种：英语

所属数据库：ProQuest Ebook Central

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