登录
 机构网站
  1. 首页
  2. 馆藏纸本
  3. 图书详情
...

Amino acid composition and biological value of cereal proteins : proceedings of the International As
出版社：Dordrecht ; Boston : D. Reidel ; Hungham [i.e. Hingham] MA, U.S.A. : Distributors for the U.S.A. and
ISBN：9027719373
出版年：1985
作者：International Association for Cereal Chemistry Symposium on Amino Acid Composition and Biological Va
资源类型：图书
细分类型：西文文献
1浏览量
 馆际互借
访问借阅管理系统
相关推荐
...

Amino acid composition and biological value of cereal proteins : proceedings of the ...
  • 作者：Lasztity,Radomir
  • ISBN：9027719373
  • 出版社：Dordrecht : Reidel, c1985
  • 出版年：1985
...

The amino acid composition of proteins and foods : analytical methods and results
  • 作者：Block,Richard Joseph
  • ISBN：CNY4.20
  • 出版社：Springfield : Charles C Thoman Pub., c1951.
  • 出版年：1951
...

The Amino Acid Composition of Proteins and Foods:Analytical Methods and Results:Second Edition
  • 作者：Block,R.J. Bolling,D.
  • 出版社：Charles C Thomas 1951
  • 出版年：1951
...

The amino acid composition of proteins and foods : analytical methods and results
  • 作者：Block,Richard J.
  • 出版社：Springfield, Ill. : Thomas, [1951].,Springfield : Charles and Thoman Pub., [1950].,Springfield Charles C Thomas 1951,Springfield : Charles C Thoman Pub., c1951.
  • 出版年：1951
...

The Amino Acid Composition of Proteins and Foods:Analytical Methods and Results,Second Edition
  • 作者：Block,R.J. Bolling,D.
  • ISBN：4.20
  • 出版社：1951
  • 出版年：1951
...

The Amino Acid Composition of Proteins and Foods:Analytical Methods and Results,Second Edition
  • 作者：Block,R.J. Bolling,D.
  • 出版社：1951
  • 出版年：1951