Bibliography of food : a select international bibliography of nutrition, food, and beverage technolo

Bibliography of food : a select international bibliography of nutrition food and beverage technolo

出版社：London : Butterworths Scientific Publications, 1958.

出版年：1958

作者：Baker,Edward Alan.

资源类型：图书

细分类型：西文文献

1浏览量

问图书管理员

点赞

收藏

访问借阅管理系统

Bibliography of food : a select international bibliography of nutrition, food and beverage technolog

作者：Baker,E. Alan and Foskett,D. J.
出版社：Butterworths 1958
出版年：1958

Bibliography of Food:A Select International Bibliography of Nutrition,Food and Beverage Technology a

作者：Baker,E.Alan. Foskett,D.J.
ISBN：28.35
出版社：Butterworths Scientific Publications. 1958
出版年：1958

Bibliography of Food:A Select International Bibliography of Nutrition,Food and Beverage Technology a

作者：Baker,E.Alan. Foskett,D.J.
出版社：Butterworths Scientific Publications. 1958
出版年：1958

Bibliography of food consupmtion surveys

作者：Economic
出版社：Rome: FAO Organization of the United Nations, c1984.
出版年：1984

Classification and cataloguing, a select bibliography

作者：Kapur,Shabad.
ISBN：8185151105
出版社：New Delhi : Harman Pub. House, 1988.
出版年：1988

A select bibliography on the location of industry

作者：McDonald,D.M.
出版社：Montreal: [s.n.] c1937.
出版年：1937