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Specifications for identity and purity
出版社：无: FOOD AND AGRICULTURE ORGANIATION OF THE UNITED NATIONS ROME, 1980
ISBN：无
出版年：1980
作者：不详
资源类型：图书
细分类型：西文文献
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Specifications for identity and purity
  • 作者：不详
  • ISBN：无 CNY17.86
  • 出版社：无: FOOD AND AGRICULTURE ORGANIATION OF THE UNITED NATIONS ROME, 1980
  • 出版年：1980
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Specifications for the identity and purity of some enzymes and certain other substances.
  • 作者：Joint FAO/WHO Expert Committee on Food Additives.
  • 出版社：Rome, Food and Agriculture Organization of the United Nations, World Health Organization, 1972.
  • 出版年：1972
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spetifications for identity and purity
  • 作者：不详
  • ISBN：无 CNY15.38
  • 出版社：无: FOOD AND AGRICULTURE ORGANIZATION OF THE UNITED NATIONS ROME, 1979.
  • 出版年：1978
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spetifications for identity and purity
  • 作者：不详
  • ISBN：无
  • 出版社：无: FOOD AND AGRICULTURE ORGANIZATION OF THE UNITED NATIONS ROME, 1979.
  • 出版年：1978
...

Specification for the identity and purity of some enzymes and certain other substances
  • 作者：World Health Organization
  • 出版社：Geneva : World Health Organization, 1972
  • 出版年：1972
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Purity determinations by thermal methods
  • 作者：Blaine,R. L.
  • ISBN：83072815
  • 出版社：Philadelphia : American Society for Testing and Materials, c1984
  • 出版年：1984